Best quality, appealing look
For a long time, meat maturation and presentation in self-service format was not possible without repackaging. The disadvantages in terms of look and shelf life were too many. With the completely new TenderPac® system, we have opened the doors for this long-standing "direct idea". A two-chamber system separates the meat juice that is produced as intended from the actual meat product. TenderPac® helps your product to achieve a tender consistency and the best meat flavour through controlled direct ripening and is a real eye-catcher at the PoS thanks to its appetising presentation. The AktivStick serves as a juice receptacle and can be used as an additional space for your messages..
The TenderPac® advantages at a glance:
- Controlled maturation: Tender consistency and best meat flavour - without repackaging.
- Maximum shelf life: Best colour retention, optimum ripening process
- Appealing look: The customer gets a real piece of meat, without dripping juice
- Hygienic storage: Meat juice absorbed by the protected AktivStick
- Easy handling: Full function, whether stored/presented upright or lying down
- Maximum product protection: Secure, hard-wearing packaging
- Reduced costs: No repacking from the ripening bag into self-service packaging
Product range: Red meat
Get in contact!
Sealpac offers modern packaging technologies and customized packaging solutions. We offer the right machine for your industry!
Do you have any questions or would like advice?
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